Biluochun (Green Snail Spring) vs Bulang Mountain Sheng Pu-erh
A detailed comparison of two Chinese teas
Quick Verdict
Biluochun (Green Snail Spring) is best for those who prefer fruity flavors with a light body. Bulang Mountain Sheng Pu-erh suits those who enjoy bitter notes and a full mouthfeel.
Side-by-Side Comparison
| Attribute | Biluochun (Green Snail Spring) | Bulang Mountain Sheng Pu-erh |
|---|---|---|
| Category | Green Tea | Dark Tea |
| Region | Dongting Mountain | Menghai |
| Oxidation | 2% | 12% |
| Caffeine | Moderate | High |
| Body | Light | Full |
| Primary Flavors | Fruity, Floral, Fresh | Bitter, Smoky, Mineral |
| Best Brewing | 75°C, 25s first steep | 95°C, 12s first steep |
| Re-steep Potential | 4 steeps | 12 steeps |
| Price Range | $25-$60/50g | $30-$70/50g |
Flavor Comparison
Biluochun (Green Snail Spring)
Prized spring green tea from Dongting Mountain near Tai Lake, known for its tightly curled spiral shape resembling snail shells. Grown among fruit trees, it absorbs natural fruity sweetness.
Flavor Notes
Finish: Clean, sweet
Bulang Mountain Sheng Pu-erh
Raw pu-erh from Bulang Mountain, known for powerful, bitter character similar to Lao Banzhang but more accessible. Ages well.
Flavor Notes
Which Tea Should You Choose?
Choose Biluochun (Green Snail Spring) if you:
- Prefer light, delicate teas
- Love fruity flavor notes
- Learn more about Biluochun (Green Snail Spring)
Choose Bulang Mountain Sheng Pu-erh if you:
- Want higher caffeine for energy
- Enjoy full-bodied, robust teas
- Love bitter flavor notes
- Learn more about Bulang Mountain Sheng Pu-erh