Bai Hao Yin Zhen (Silver Needle) vs Lao Banzhang Sheng Pu-erh

A detailed comparison of two Chinese teas

Quick Verdict

Bai Hao Yin Zhen (Silver Needle) is best for those who prefer melon flavors with a light body. Lao Banzhang Sheng Pu-erh suits those who enjoy bitter notes and a full mouthfeel.

Side-by-Side Comparison

Attribute Bai Hao Yin Zhen (Silver Needle) Lao Banzhang Sheng Pu-erh
Category White Tea Dark Tea
Region Fuding Menghai
Oxidation 8% 12%
Caffeine Low High
Body Light Full
Primary Flavors Melon, Honey, Hay Bitter, Sweet, Mineral
Best Brewing 80°C, 45s first steep 95°C, 10s first steep
Re-steep Potential 6 steeps 15 steeps
Price Range $35-$70/50g -

Flavor Comparison

Bai Hao Yin Zhen (Silver Needle)

The highest grade of white tea, made exclusively from unopened buds covered in silvery-white down. Subtle sweetness with notes of melon, hay, and honey.

Flavor Notes

Melon Honey Hay Cucumber Straw Vanilla

Finish: Clean, sweet, refreshing

Lao Banzhang Sheng Pu-erh

The 'King of Pu-erh' from Lao Banzhang village. Known for its powerful, bitter-sweet character that transforms into intense returning sweetness (huigan).

Flavor Notes

Bitter Sweet Mineral Camphor Smoke Honey

Finish: Powerful huigan, lasting

Which Tea Should You Choose?

Choose Bai Hao Yin Zhen (Silver Needle) if you:

Choose Lao Banzhang Sheng Pu-erh if you: